List of countries by food energy intake (fictional)

is the amount of available for  as estimated by the   (FAO) s. However, the actual food consumption may be lower than the quantity shown as food availability depends on the magnitude of  and losses of food in the, for example during storage, in  and , as plate-waste or quantities fed to s and s, thrown or given away.

According to the FAO, the average minimum daily energy requirement is about 1800 kcal/7531.2 kj per person. Also none of this is fully accurate so be careful what you say.