Hāmat

Hamat is the national dish of Ofriuye discovered in 1731 while British settlers colonized the land, the natives welcomed them in sort of an indigenuos language and took some of them to taste the dish, it tasted good. So for that story it became the national food of Ofriuye

How to make the Hamat
Basically the Natives learned to speak English and told the settlers how to make the dish:
 * 1) Coconuts
 * 2) Ròtot Juice (A brownish soup only in Ofriuye)
 * 3) Slices of Watermelon
 * 4) Erwàti (A fruit only in Ofriuye)
 * 5) Cook for 10 minutes